O. K. : Dictionary / Wörterbuch (BEOLINGUS, TU Chemnitz)

3749 similar results for O. K.
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	German	English
	Balsamicoessig {m} [cook.]	balsamic vinegar
	Bambussprossen {pl} [bot.] [cook.]	bamboo shoots; bamboo sprouts
	Bananenchips {pl} [cook.]	banana chips; banana crisps
	Bananensplit {n} (Eisdessert) [cook.]	banana split (ice-cream dessert)
	(einzelne) Bandnudel {f} [cook.]	ribbon noodle; piece of tagliatelle
	Bandnudeln {pl}; Tagliatelle {pl} [cook.]	ribbon noodles; tagliatelle [mass noun]
	Bar {f} (im Hotel, Restaurant, auf dem Flughafen) [cook.]	cocktail lounge (within a hotel, restaurant, airport)
	Basilienkräuter {pl} [cook.]	basils
	Basilikum {n} [bot.] [cook.]	basil
	Basilikumrahmsauce {f} [cook.]	basil cream sauce
	Bauchspeck {m}; Bauchfleisch {n} [cook.]	belly of pork
	Bauernfrühstück {n} [cook.]	cottage fries/home fries with scrambled eggs and bacon
	Bauernwurst {f} [cook.]	farmer sausage
	Bauernspeck {m} [cook.]	farmhouse bacon
	Baumkuchen {m}; Spießkuchen {m}; Prügelkuchen {m}; Prügelkrapfen {m} [Ös.] [cook.]	tree-ring cake
	Baumstriezel {m} [cook.]	chimney cake
	Becherpastete {f} (aus Blätterteig); Dariole {f} [cook.]	dariole
	Befestigungscomposite {f} (zur Befestigung einer Brücke o. ä. am Zahn) [med.]	luting agent
	Behälter steht unter Druck. Nicht durchstechen oder verbrennen, auch nicht nach der Verwendung. (Gefahrenhinweis)	Pressurized container. Do not pierce or burn, even after use. (hazard note)
	Beignet {m}; Schmalzgebackenes [cook.]	fritter
	Beilagenbuffet {n} [cook.]	side dishes
	Beiwagen {m} (Cocktail) [cook.]	sidecar (cocktail)
	Belegungsdauer {f} [telco.]	retention time
	Belichtungsdauer {f} [photo.]	duration of exposure
	Bemessungsniederschlag {m} [meteo.]	design depth of precipitation
	Benguelastrom {m} (Meeresströmung) [geogr.] [meteo.]	Benguela Current (sea current)
	Bereitmachen {n}; Zurüstung {f} [geh.] [cook.] [relig.] [techn.]	preparation
	Bergamotte {f} (Frucht) [cook.]	bergamot (fruit)
	Berliner {m}; Pfannkuchen {m} [Ostdt.]; Krapfen {m} [Süddt.] [Ös.]; Faschingskrapfen {m} [Süddt.] [Ös.]; Ringkrapfen {m}; Donut {m}; Doghnut {m} [cook.]	donut; doughnut
	Beschaltungsliste {f} für Anschlussmodule [comp.] [telco.]	port allocation list
	Beschwadung {f}; Beschwaden {n} (Bedampfen von Backwaren) [cook.]	steam injection; steaming
	günstigste Betriebsfrequenz (für die ionosphärische Ausbreitung) [telco.]	optimum working frequency /OWF/; optimum traffic frequency /OTF/; frequency of optimum working/traffic
	Bewegungsunschärfe {f} [photo.]	motion blur
	Bienenstich {m}; Bienenstichkuchen {m} [cook.]	bee sting cake
	kleines Bier {n}; Seidel Bier {n}; Seitel Bier {n} [Ös.]; Seiterl Bier {n} [Ös.]; Stange Bier {f} [Schw.] [cook.]	half a pint of beer [Br.]; half of beer [Br.]
	großes Bier {n}; Halben Bier {m} [Westdt.]; Halbe Bier {f} [Süddt.] [Ös.]; Krügel Bier {n} [Ös.]; Krügerl Bier {n} [Ös.] [cook.]	a pint of beer [Br.]
	Bierbrauen {n} [agr.] [cook.]	beer brewing; brewing
	Bierhefe {f} [cook.]	brewer's yeast; barm
	Bierschaum {m} [cook.]	foam; head
	Bildstabilisierung {f} [photo.]	image stabilization; image stabilisation [Br.]
	Bio-Gütesiegel {n} (Lebensmittelkennzeichnung) [cook.]	organic food label (food labelling)
	Biomalz {n} [cook.]	a German patent nutritional supplement
	Birnenmost {m} (vergoren) [cook.]	perry
	Biskuit {m,n} [cook.]	(fatless) sponge; sponge cake
	Biskuitgebäck {n} [cook.]	sponge cake; sponge cakes
	Biskuitrolle {f} [Dt.]; Biskuitroulade {f} [Bayr.] [Ös.] [Schw.]; Biscuitroulade {f} [Schw.] [cook.]	sponge roll; Swiss roll [Br.]; jelly roll [Am.]
	Biskuitteig {m} [cook.]	sponge mixture
	Bismarckhering {m} [cook.]	Bismarck herring
	eingetunkter Bissen {m} [cook.]	sop [slang]
	Bissfestigkeit {f} [cook.]	firmness to the bite
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