English Dictionary: mash | by the DICT Development Group |
6 results for mash | |
From WordNet (r) 3.0 (2006) [wn]: | |
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From Webster's Revised Unabridged Dictionary (1913) [web1913]: | |
Mash \Mash\, v. t. [imp. & p. p. {Mashed}; p. pr. & vb. n. {Mashing}.] [Akin to G. meischen, maischen, to mash, mix, and prob. to mischen, E. mix. See 2d {Mash}.] To convert into a mash; to reduce to a soft pulpy state by beating or pressure; to bruise; to crush; as, to mash apples in a mill, or potatoes with a pestle. Specifically (Brewing), to convert, as malt, or malt and meal, into the mash which makes wort. {Mashing tub}, a tub for making the mash in breweries and distilleries; -- called also {mash tun}, and {mash vat}. | |
From Webster's Revised Unabridged Dictionary (1913) [web1913]: | |
Mash \Mash\, n. A mesh. [Obs.] | |
From Webster's Revised Unabridged Dictionary (1913) [web1913]: | |
Mash \Mash\, n. [Akin to G. meisch, maisch, meische, maische, mash, wash, and prob. to AS. miscian to mix. See {Mix}.] 1. A mass of mixed ingredients reduced to a soft pulpy state by beating or pressure; a mass of anything in a soft pulpy state. Specifically (Brewing), ground or bruised malt, or meal of rye, wheat, corn, or other grain (or a mixture of malt and meal) steeped and stirred in hot water for making the wort. 2. A mixture of meal or bran and water fed to animals. 3. A mess; trouble. [Obs.] --Beau. & Fl. {Mash tun}, a large tub used in making mash and wort. | |
From Easton's 1897 Bible Dictionary [easton]: | |
Mash (= Meshech 1 Chr. 1:17), one of the four sons of Aram, and the name of a tribe descended from him (Gen. 10:23) inhabiting some part probably of Mesopotamia. Some have supposed that they were the inhabitants of Mount Masius, the present Karja Baghlar, which forms part of the chain of Taurus. | |
From Hitchcock's Bible Names Dictionary (late 1800's) [hitchcock]: | |
Mash, same as Meshech |