Dictionary De - En
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De - Pt| English Dictionary: larded | by the DICT Development Group |
| 1 result for larded | |
| From Webster's Revised Unabridged Dictionary (1913) [web1913]: | |
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Lard \Lard\, v. t. [imp. & p. p. {Larded}; p. pr. & vb. n. {Larding}.] [F. larder. See {Lard}, n.] 1. To stuff with bacon; to dress or enrich with lard; esp., to insert lardons of bacon or pork in the surface of, before roasting; as, to lard poultry. And larded thighs on loaded altars laid. --Dryden. 2. To fatten; to enrich. [The oak] with his nuts larded many a swine. --Spenser. Falstaff sweats to death. And lards the lean earth as he walks along. --Shak. 3. To smear with lard or fat. In his buff doublet larded o'er with fat Of slaughtered brutes. --Somerville. 4. To mix or garnish with something, as by way of improvement; to interlard. --Shak. Let no alien Sedley interpose To lard with wit thy hungry Epsom prose. --Dryden. | |
