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De - Pt| English Dictionary: hollandaise sauce | by the DICT Development Group |
| 1 result for hollandaise sauce | |
| From Webster's Revised Unabridged Dictionary (1913) [web1913]: | |
|
Hollandaise sauce \Hol`lan*daise" sauce\, [or] Hollandaise \Hol`lan*daise"\, n. [F. hollandaise, fem. of hollandais Dutch.] (Cookery) A sauce consisting essentially of a seasoned emulsion of butter and yolk of eggs with a little lemon juice or vinegar. | |
