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barm
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English Dictionary: barm by the DICT Development Group
3 results for barm
From WordNet (r) 3.0 (2006) [wn]:
barm
n
  1. a commercial leavening agent containing yeast cells; used to raise the dough in making bread and for fermenting beer or whiskey
    Synonym(s): yeast, barm
From Webster's Revised Unabridged Dictionary (1913) [web1913]:
   Barm \Barm\, n. [OE. berme, AS. beorma; akin to Sw. b[84]rma, G.
      b[84]rme, and prob. L. fermenium. [fb]93.]
      Foam rising upon beer, or other malt liquors, when
      fermenting, and used as leaven in making bread and in
      brewing; yeast. --Shak.

From Webster's Revised Unabridged Dictionary (1913) [web1913]:
   Barm \Barm\, n. [OE. bearm, berm, barm, AS. beorma; akin to E.
      bear to support.]
      The lap or bosom. [Obs.] --Chaucer.
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