English Dictionary: moril | by the DICT Development Group |
2 results for moril | |
From Webster's Revised Unabridged Dictionary (1913) [web1913]: | |
Morel \Mor"el\, n. [See {Moril}.] (Bot.) An edible fungus ({Morchella esculenta}), the upper part of which is covered with a reticulated and pitted hymenium. It is used as food, and for flavoring sauces. [Written also {moril}.] | |
From Webster's Revised Unabridged Dictionary (1913) [web1913]: | |
Moril \Mor"il\, n. [F. morille; cf. OHG. morhila, G. morchel, OHG. morha carrot. See {More} a root.] (Bot.) An edible fungus. Same as 1st {Morel}. |