Liquidambar styraciflua : Dictionary / Wörterbuch (BEOLINGUS, TU Chemnitz)

English Dictionary: Liquidambar styraciflua	by the DICT Development Group
5 results for Liquidambar styraciflua
From WordNet (r) 3.0 (2006) [wn]:
Liquidambar styraciflua n a North American tree of the genus Liquidambar having prickly spherical fruit clusters and fragrant sap Synonym(s): sweet gum, sweet gum tree, bilsted, red gum, American sweet gum, Liquidambar styraciflua
From Webster's Revised Unabridged Dictionary (1913) [web1913]:
Liquidambar \Liq"uidam`bar\ (l[icr]k"w[icr]d[acr]m`b[etil]r), n. [Liquid + amber.] 1. (Bot.) A genus consisting of two species of tall trees having star-shaped leaves, and woody burlike fruit. {Liquidambar styraciflua} is the North American sweet qum, and {L. Orientalis} is found in Asia Minor. 2. The balsamic juice which is obtained from these trees by incision. The liquid balsam of the Oriental tree is liquid storax.
From Webster's Revised Unabridged Dictionary (1913) [web1913]:
Storax \Sto"rax\, n. [L. storax, styrax, Gr. [?]. Cf. {Styrax}.] Any one of a number of similar complex resins obtained from the bark of several trees and shrubs of the Styrax family. The most common of these is {liquid storax}, a brown or gray semifluid substance of an agreeable aromatic odor and balsamic taste, sometimes used in perfumery, and in medicine as an expectorant. Note: A yellow aromatic honeylike substance, resembling, and often confounded with, storax, is obtained from the American sweet gum tree ({Liquidambar styraciflua}), and is much used as a chewing gum, called sweet gum, and liquid storax. Cf. {Liquidambar}.
From Webster's Revised Unabridged Dictionary (1913) [web1913]:
Sweet \Sweet\, a. [Compar. {Sweeter}; superl. {Sweetest}.] [OE. swete, swote, sote, AS. sw[c7]te; akin to OFries. sw[c7]te, OS. sw[d3]ti, D. zoet, G. s[81]ss, OHG. suozi, Icel. s[91]tr, s[d2]tr, Sw. s[94]t, Dan. s[94]d, Goth. suts, L. suavis, for suadvis, Gr. [?], Skr. sv[be]du sweet, svad, sv[be]d, to sweeten. [fb]175. Cf. {Assuage}, {Suave}, {Suasion}.] 1. Having an agreeable taste or flavor such as that of sugar; saccharine; -- opposed to sour and bitter; as, a sweet beverage; sweet fruits; sweet oranges. 2. Pleasing to the smell; fragrant; redolent; balmy; as, a sweet rose; sweet odor; sweet incense. The breath of these flowers is sweet to me. --Longfellow. 3. Pleasing to the ear; soft; melodious; harmonious; as, the sweet notes of a flute or an organ; sweet music; a sweet voice; a sweet singer. To make his English sweet upon his tongue. --Chaucer. A voice sweet, tremulous, but powerful. --Hawthorne. 4. Pleasing to the eye; beautiful; mild and attractive; fair; as, a sweet face; a sweet color or complexion. Sweet interchange Of hill and valley, rivers, woods, and plains. --Milton. 5. Fresh; not salt or brackish; as, sweet water. --Bacon. 6. Not changed from a sound or wholesome state. Specifically: (a) Not sour; as, sweet milk or bread. (b) Not state; not putrescent or putrid; not rancid; as, sweet butter; sweet meat or fish. 7. Plaesing to the mind; mild; gentle; calm; amiable; winning; presuasive; as, sweet manners. Canst thou bind the sweet influence of Pleiades? --Job xxxviii. 31. Mildness and sweet reasonableness is the one established rule of Christian working. --M. Arnold. Note: Sweet is often used in the formation of self-explaining compounds; as, sweet-blossomed, sweet-featured, sweet-smelling, sweet-tempered, sweet-toned, etc. {Sweet alyssum}. (Bot.) See {Alyssum}. {Sweet apple}. (Bot.) (a) Any apple of sweet flavor. (b) See {Sweet-top}. {Sweet bay}. (Bot.) (a) The laurel ({laurus nobilis}). (b) Swamp sassafras. {Sweet calabash} (Bot.), a plant of the genus {Passiflora} ({P. maliformis}) growing in the West Indies, and producing a roundish, edible fruit, the size of an apple. {Sweet cicely}. (Bot.) (a) Either of the North American plants of the umbelliferous genus {Osmorrhiza} having aromatic roots and seeds, and white flowers. --Gray. (b) A plant of the genus {Myrrhis} ({M. odorata}) growing in England. {Sweet calamus}, [or] {Sweet cane}. (Bot.) Same as {Sweet flag}, below. {Sweet Cistus} (Bot.), an evergreen shrub ({Cistus Ladanum}) from which the gum ladanum is obtained. {Sweet clover}. (Bot.) See {Melilot}. {Sweet coltsfoot} (Bot.), a kind of butterbur ({Petasites sagittata}) found in Western North America. {Sweet corn} (Bot.), a variety of the maize of a sweet taste. See the Note under {Corn}. {Sweet fern} (Bot.), a small North American shrub ({Comptonia, [or] Myrica, asplenifolia}) having sweet-scented or aromatic leaves resembling fern leaves. {Sweet flag} (Bot.), an endogenous plant ({Acorus Calamus}) having long flaglike leaves and a rootstock of a pungent aromatic taste. It is found in wet places in Europe and America. See {Calamus}, 2. {Sweet gale} (Bot.), a shrub ({Myrica Gale}) having bitter fragrant leaves; -- also called {sweet willow}, and {Dutch myrtle}. See 5th {Gale}. {Sweet grass} (Bot.), holy, or Seneca, grass. {Sweet gum} (Bot.), an American tree ({Liquidambar styraciflua}). See {Liquidambar}. {Sweet herbs}, fragrant herbs cultivated for culinary purposes. {Sweet John} (Bot.), a variety of the sweet William. {Sweet leaf} (Bot.), horse sugar. See under {Horse}. {Sweet marjoram}. (Bot.) See {Marjoram}. {Sweet marten} (Zo[94]l.), the pine marten. {Sweet maudlin} (Bot.), a composite plant ({Achillea Ageratum}) allied to milfoil. {Sweet oil}, olive oil. {Sweet pea}. (Bot.) See under {Pea}. {Sweet potato}. (Bot.) See under {Potato}. {Sweet rush} (Bot.), sweet flag. {Sweet spirits of niter} (Med. Chem.) See {Spirit of nitrous ether}, under {Spirit}. {Sweet sultan} (Bot.), an annual composite plant ({Centaurea moschata}), also, the yellow-flowered ({C. odorata}); -- called also {sultan flower}. {Sweet tooth}, an especial fondness for sweet things or for sweetmeats. [Colloq.] {Sweet William}. (a) (Bot.) A species of pink ({Dianthus barbatus}) of many varieties. (b) (Zo[94]l.) The willow warbler. (c) (Zo[94]l.) The European goldfinch; -- called also {sweet Billy}. [Prov. Eng.] {Sweet willow} (Bot.), sweet gale. {Sweet wine}. See {Dry wine}, under {Dry}. {To be sweet on}, to have a particular fondness for, or special interest in, as a young man for a young woman. [Colloq.] --Thackeray. Syn: Sugary; saccharine; dulcet; luscious.
From Webster's Revised Unabridged Dictionary (1913) [web1913]:
Gum \Gum\, n. [OE. gomme, gumme, F. gomme, L. gummi and commis, fr. Gr. [?], prob. from an Egyptian form kam[?]; cf. It. {gomma}.] 1. A vegetable secretion of many trees or plants that hardens when it exudes, but is soluble in water; as, gum arabic; gum tragacanth; the gum of the cherry tree. Also, with less propriety, exudations that are not soluble in water; as, gum copal and gum sandarac, which are really resins. 2. (Bot.) See {Gum tree}, {below}. 3. A hive made of a section of a hollow gum tree; hence, any roughly made hive; also, a vessel or bin made of a hollow log. [Southern U. S.] 4. A rubber overshoe. [Local, U. S.] {Black gum}, {Blue gum}, {British gum}, etc. See under {Black}, {Blue}, etc. {Gum Acaroidea}, the resinous gum of the Australian grass tree ({Xanlhorrh[d2]a}). {Gum animal} (Zo[94]l.), the galago of West Africa; -- so called because it feeds on gums. See {Galago}. {Gum animi or anim[82]}. See {Anim[82]}. {Gum arabic}, a gum yielded mostly by several species of {Acacia} (chiefly {A. vera} and {A. Arabica}) growing in Africa and Southern Asia; -- called also {gum acacia}. East Indian gum arabic comes from a tree of the Orange family which bears the elephant apple. {Gum butea}, a gum yielded by the Indian plants {Butea frondosa} and {B. superba}, and used locally in tanning and in precipitating indigo. {Gum cistus}, a plant of the genus {Cistus} ({Cistus ladaniferus}), a species of rock rose. {Gum dragon}. See {Tragacanth}. {Gum elastic}, {Elastic gum}. See {Caoutchouc}. {Gum elemi}. See {Elemi}. {Gum juniper}. See {Sandarac}. {Gum kino}. See under {Kino}. {Gum lac}. See {Lac}. {Gum Ladanum}, a fragrant gum yielded by several Oriental species of Cistus or rock rose. {Gum passages}, sap receptacles extending through the parenchyma of certain plants ({Amygdalace[91]}, {Cactace[91]}, etc.), and affording passage for gum. {Gum pot}, a varnish maker's utensil for melting gum and mixing other ingredients. {Gum resin}, the milky juice of a plant solidified by exposure to air; one of certain inspissated saps, mixtures of, or having properties of, gum and resin; a resin containing more or less mucilaginous and gummy matter. {Gum sandarac}. See {Sandarac}. {Gum Senegal}, a gum similar to gum arabic, yielded by trees ({Acacia Verek} and {A. Adansoni[84]}) growing in the Senegal country, West Africa. {Gum tragacanth}. See {Tragacanth}. {Gum tree}, the name given to several trees in America and Australia: (a) The black gum ({Nyssa multiflora}), one of the largest trees of the Southern States, bearing a small blue fruit, the favorite food of the opossum. Most of the large trees become hollow. (b) A tree of the genus {Eucalyptus.} See {Eucalpytus.} (c) The sweet gum tree of the United States ({Liquidambar styraciflua}), a large and beautiful tree with pointedly lobed leaves and woody burlike fruit. It exudes an aromatic terebinthine juice. {Gum water}, a solution of gum, esp. of gum arabic, in water. {Gum wood}, the wood of any gum tree, esp. the wood of the {Eucalyptus piperita}, of New South Wales.