Crud : Dictionary / Wörterbuch (BEOLINGUS, TU Chemnitz)

English Dictionary: Crud	by the DICT Development Group
3 results for Crud
From WordNet (r) 3.0 (2006) [wn]:
crud n heavy wet snow that is unsuitable for skiing any substance considered disgustingly foul or unpleasant Synonym(s): filth, crud, skank an ill-defined bodily ailment; "he said he had the crud and needed a doctor"
From Webster's Revised Unabridged Dictionary (1913) [web1913]:
Crud \Crud\ (kr?d), n. See {Curd}. [Obs.]
From Webster's Revised Unabridged Dictionary (1913) [web1913]:
Curd \Curd\ (k[ucir]rd), n. [Of Celtic origin; cf. Gael. gruth, Ir, gruth, cruth, curd, cruthaim I milk.] [Sometimes written {crud}.] 1. The coagulated or thickened part of milk, as distinguished from the whey, or watery part. It is eaten as food, especially when made into cheese. Curds and cream, the flower of country fare. --Dryden. 2. The coagulated part of any liquid. 3. The edible flower head of certain brassicaceous plants, as the broccoli and cauliflower. Broccoli should be cut while the curd, as the flowering mass is termed, is entire. --R. Thompson. Cauliflowers should be cut for use while the head, or curd, is still close and compact. --F. Burr.