BEOLINGUS
Dictionary - TU Chemnitz

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fried batter pearls (soup addition) Backerbsen {pl}; Suppenperlen {pl}; Backnüssli {pl} [Schw.] (Suppeneinlage) [cook.]

fried fish in batter Backfisch {m}; gebackener Fisch [cook.]

fried herring Brathering {m} [cook.]

fried potato patty Kartoffellaibchen {n}; Kartoffellaiberl {n} [Bayr.] [Ös.]; Erdäpfellaibchen {n} [Bayr.] [Ös.]; Erdäpfellaiberl {n} [Bayr.] [Ös.] [cook.]

fried grated potatoes; hash browns Rösti {pl} [cook.]

fried onions Röstzwiebeln {pl} [cook.]

fried egg [listen] Setzei {n} [cook.]

fried eggs Setzeier {pl}

fried egg [listen] Spiegelei {n}; Setzei {n} [Norddt.] [Ostdt.]; Ochsenauge {n} [Süddt.]; Stierenauge {n} [Schw.] [cook.]

fried eggs; eggs sunny side up [Am.] Spiegeleier {pl}; Setzeier {pl}; Ochsenaugen {pl}; Stierenaugen {pl}

fried food Gebratenes {n} [cook.]

fried chicken Backhuhn {n} [cook.]

sauté potatoes [Br.]; fried potatoes [listen] Bratkartoffeln {pl} [cook.]

potato fritter (grated raw potatoes fried into a pancake) Reibekuchen {m} [cook.]

batter (for deep-frying) [listen] Backteig {m} [cook.]

batter-fried fish Fisch im Backteig

to fry [listen] ausbacken; in Fett backen {vt} [cook.]

frying ausbackend; in Fett backend

fried [listen] ausgebacken; in Fett gebacken

to fry [listen] braten {vt} (in der Pfanne) [cook.] [listen]

frying bratend

fried [listen] gebraten

you fry du brätst

he/she fries er/sie brät

I/he/she fried [listen] ich/er/sie briet

he/she has/had fried er/sie hat/hatte gebraten

to fry sth. until it is well-done durchbraten

to deep-fry frittieren; fritieren [alt] {vt} [cook.]

deep-frying frittierend; fritierend

deep-fried frittiert; fritiert

to sizzle (of food/liquids making a hissing sound when being fried or cooked) zischen {vi} (Lebensmittel/Flüssigkeiten beim Braten oder Kochen) [cook.]

sizzling zischend

sizzles zischt

sizzled zischte