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Proverbs, aphorisms, quotations (English) by Linux fortune

Hacker's Guide To Cooking:
2 pkg. cream cheese (the mushy white stuff in silver wrappings that doesn't
        really  come from Philadelphia after all; anyway, about 16 oz.)
1 tsp. vanilla  extract  (which is more alcohol than vanilla and pretty
        strong so this part you *GOTTA* measure)
1/4 cup sugar (but honey works fine too)
8 oz. Cool Whip (the fluffy stuff devoid of nutritional value that you
        can squirt all over your friends and lick off...)
"Blend all together until creamy with no lumps."  This is where you get to
        join(1) all the raw data in a big buffer and then filter it through
        merge(1m) with the -thick option, I mean, it starts out ultra lumpy
        and icky looking and you have to work hard to mix it.  Try an electric
        beater if you have a cat(1) that can climb wall(1s) to lick it off
        the ceiling(3m).
"Pour into a graham cracker crust..."  Aha, the BUGS section at last.  You
        just happened  to have a GCC sitting around under /etc/food, right?
        If not, don't panic(8), merely crumble a rand(3m) handful of innocent
        GCs into a suitable tempfile and mix in some melted butter.
"...and  refrigerate for an hour."  Leave the  recipe's  stdout in a fridge
        for 3.6E6 milliseconds while you work on cleaning up stderr, and
        by time out your cheesecake will be ready for stdin.
Syntactic sugar causes cancer of the semicolon.
                -- Epigrams in Programming, ACM SIGPLAN Sept. 1982
--
-- uunet!sugar!karl  | "We've been following your progress with considerable
-- karl@sugar.uu.net |  interest, not to say contempt."  -- Zaphod Beeblebrox IV
-- Usenet BBS (713) 438-5018



th-th-th-th-That's all, folks!

----------- cut here, don't forget to strip junk at the end, too -------------
"Psychoanalysis??  I thought this was a nude rap session!!!"
-- Zippy
sugar daddy, n.:
        A man who can afford to raise cain.
FORTUNE'S FAVORITE RECIPES: #8
        Christmas Rum Cake

1 or 2 quarts rum                1 tbsp. baking powder
1 cup butter                        1 tsp. soda
1 tsp. sugar                        1 tbsp. lemon juice
2 large eggs                        2 cups brown sugar
2 cups dried assorted fruit        3 cups chopped English walnuts

Before you start, sample the rum to check for quality.  Good, isn't it?  Now
select a large mixing bowl, measuring cup, etc.  Check the rum again.  It
must be just right.  Be sure the rum is of the highest quality.  Pour one cup
of rum into a glass and drink it as fast as you can.  Repeat. With an electric
mixer, beat one cup butter in a large fluffy bowl.  Add 1 seaspoon of tugar
and beat again.  Meanwhile, make sure the rum teh absolutely highest quality.
Sample another cup.  Open second quart as necessary.  Add 2 orge laggs, 2 cups
of fried druit and beat untill high.  If the fried druit gets stuck in the
beaters, just pry it loose with a screwdriver.  Sample the rum again, checking
for toncisticity.  Next sift 3 cups of baking powder, a pinch of rum, a
seaspoon of toda and a cup of pepper or salt (it really doesn't matter).
Sample some more.  Sift 912 pint of lemon juice.  Fold in schopped butter and
strained chups.  Add bablespoon of brown gugar, or whatever color you have.
Mix mell.  Grease oven and turn cake pan to 350 gredees and rake until
poothtick comes out crean.
Glogg (a traditional Scandinavian holiday drink):
        fifth of dry red wine
        fifth of Aquavit
        1 and 1/2 inch piece of cinnamon
        10 cardamom seeds
        1 cup raisins
        4 dried figs
        1 cup blanched or flaked almonds
        a few pieces of dried orange peel
        5 cloves
        1/2 lb. sugar cubes
        Heat up the wine and hard stuff (which may be substituted with wine
for the faint of heart) in a big pot after adding all the other stuff EXCEPT
the sugar cubes.  Just when it reaches boiling, put the sugar in a wire
strainer, moisten it in the hot brew, lift it out and ignite it with a match.
Dip the sugar several times in the liquid until it is all dissolved.  Serve
hot in cups with a few raisins and almonds in each cup.
        N.B. Aquavit may be hard to find and expensive to boot.  Use it only
if you really have a deep-seated desire to be fussy, or if you are of Swedish
extraction.
Harry's bar has a new cocktail.  It's called MRS punch.  They make it with
milk, rum and sugar and it's wonderful.  The milk is for vitality and the
sugar is for pep.  They put in the rum so that people will know what to do
with all that pep and vitality.
Only Irish coffee provides in a single glass all four essential food groups --
alcohol, caffeine, sugar, and fat.
                -- Alex Levine
Q:        Why don't Scotsmen ever have coffee the way they like it?
A:        Well, they like it with two lumps of sugar.  If they drink
        it at home, they only take one, and if they drink it while
        visiting, they always take three.
        There was a mad scientist (a mad... social... scientist) who kidnapped
three colleagues, an engineer, a physicist, and a mathematician, and locked
each of them in seperate cells with plenty of canned food and water but no
can opener.
        A month later, returning, the mad scientist went to the engineer's
cell and found it long empty.  The engineer had constructed a can opener from
pocket trash, used aluminum shavings and dried sugar to make an explosive,
and escaped.
        The physicist had worked out the angle necessary to knock the lids
off the tin cans by throwing them against the wall.  She was developing a good
pitching arm and a new quantum theory.
        The mathematician had stacked the unopened cans into a surprising
solution to the kissing problem; his dessicated corpse was propped calmly
against a wall, and this was inscribed on the floor:
        Theorem: If I can't open these cans, I'll die.
        Proof: assume the opposite...
Carob works on the principle that, when mixed with the right combination of
fats and sugar, it can duplicate chocolate in color and texture.  Of course,
the same can be said of dirt.
Did you hear that Captain Crunch, Sugar Bear, Tony the Tiger, and
Snap, Crackle and Pop were all murdered recently...

Police suspect the work of a cereal killer!
I don't care for the Sugar Smacks commercial.  I don't like the idea of
a frog jumping on my Breakfast.
                -- Lowell, Chicago Reader 10/15/82
MOCK APPLE PIE (No Apples Needed)

  Pastry to two crust 9-inch pie        36 RITZ Crackers
2 cups water                                 2 cups sugar
2 teaspoons cream of tartar                 2 tablespoons lemon juice
  Grated rind of one lemon                   Butter or margarine
  Cinnamon

Roll out bottom crust of pastry and fit into 9-inch pie plate.  Break
RITZ Crackers coarsely into pastry-lined plate.  Combine water, sugar
and cream of tartar in saucepan, boil gently for 15 minutes.  Add lemon
juice and rind.  Cool.  Pour this syrup over Crackers, dot generously
with butter or margarine and sprinkle with cinnamon.  Cover with top
crust.  Trim and flute edges together.  Cut slits in top crust to let
steam escape.  Bake in a hot oven (425 F) 30 to 35 minutes, until crust
is crisp and golden.  Serve warm.  Cut into 6 to 8 slices.
                -- Found lurking on a Ritz Crackers box
Peanut Blossoms

4 cups sugar           16 tbsp. milk
4 cups brown sugar     4 tsp. vanilla
4 cups shortening      14 cups flour
8 eggs                 4 tsp. soda
4 cups peanut butter   4 tsp. salt

Shape dough into balls.  Roll in sugar and bake on ungreased cookie
sheet at 375 F. for 10-12 minutes.  Immediately top each cookie with a
Hershey's kiss or star pressing down firmly to crack cookie.  Makes a
heck of a lot.
The reason it's called "Grape Nuts" is that it contains "dextrose", which is
also sometimes called "grape sugar," and also because "Grape Nuts" is
catchier, in terms of marketing, than "A Cross Between Gerbil Food and
Gravel," which is what it tastes like.
                -- Dave Barry, "Tips for Writer's"
Gold coast slave ship bound for cotton fields
Sold in a market down in New Orleans
Scarred old slaver knows he's doing alright
Hear him whip the women, just around midnight

Ah, brown sugar how come you taste so good?
Ah, brown sugar just like a young girl should

Drums beating cold English blood runs hot
Lady of the house wonderin' where it's gonna stop
House boy knows that he's doing alright
You should a heard him just around midnight.
...
I bet your mama was tent show queen
And all her girlfriends were sweet sixteen
I'm no school boy but I know what I like
You should have heard me just around midnight.
                -- Rolling Stones, "Brown Sugar"
The wind doth taste so bitter sweet,
        Like Jaspar wine and sugar,
It must have blown through someone's feet,
        Like those of Caspar Weinberger.
                -- P. Opus
What happens to a dream deferred?
Does it dry up
Like a raisin in the sun?
Or fester like a sore --
And then run?
Does it stink like rotten meat?
Or crust and sugar over --
Like a syrupy sweet?
  
Maybe it just sags
Like a heavy load.
  
Or does it explode?
                -- Langston Hughes
Excerpts From The First Annual Nerd Bowl (#5)

A commercial that aired during the live ASCII broadcast of the game:

  Having trouble staying awake for weeks at a time working on that latest
  hack? Worried that some young punk will take over your cushy job because
  you sleep too much? Don't worry, EyeOpener® brand cola is here to save
  the day. You'll never feel sleepy again when you drink EyeOpener®.

  Surgeon General's Warning: This product should only be used under a
  doctor's immediate supervision, as it contains more caffeine than 512
  cases of Coca-Cola.

  Caution: When sleep does occur after about three weeks, optometrists
  recommend having someone on hand to close your eyelids.

  Coming soon: ExtremelyWired(tm) cola with 50% more sugar! May or may not
  meet FDA approval... we're still trying.
Mmmmmm-MMMMMM!!  A plate of STEAMING PIECES of a PIG mixed with the
shreds of SEVERAL CHICKENS!! ... Oh BOY!!  I'm about to swallow a
TORN-OFF section of a COW'S LEFT LEG soaked in COTTONSEED OIL and
SUGAR!! ... Let's see ... Next, I'll have the GROUND-UP flesh of CUTE,
BABY LAMBS fried in the MELTED, FATTY TISSUES from a warm-blooded
animal someone once PETTED!! ... YUM!!  That was GOOD!!  For DESSERT,
I'll have a TOFU BURGER with BEAN SPROUTS on a stone-ground, WHOLE
WHEAT BUN!!
No guarantee of accuracy or completeness!
©TU Chemnitz, 2006-2024
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