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jelly
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English Dictionary: jelly by the DICT Development Group
3 results for jelly
From WordNet (r) 3.0 (2006) [wn]:
jelly
n
  1. an edible jelly (sweet or pungent) made with gelatin and used as a dessert or salad base or a coating for foods
    Synonym(s): gelatin, jelly
  2. a preserve made of the jelled juice of fruit
  3. any substance having the consistency of jelly or gelatin
v
  1. make into jelly; "jellify a liquid" [syn: jellify, jelly]
From Webster's Revised Unabridged Dictionary (1913) [web1913]:
   Jelly \Jel"ly\, n.; pl. {Jellies}. [ Formerly gelly, gely, F.
      gel[82]e jelly, frost, fr. geler to freeze. L. gelare; akin
      to gelu frost. See {Gelid}.]
      1. Anything brought to a gelatinous condition; a viscous,
            translucent substance in a condition between liquid and
            solid; a stiffened solution of gelatin, gum, or the like.
  
      2. The juice of fruits or meats boiled with sugar to an
            elastic consistence; as, currant jelly; calf's-foot jelly.
  
      {Jelly bag}, a bag through which the material for jelly is
            strained.
  
      {Jelly mold}, a mold for forming jelly in ornamental shapes.
           
  
      {Jelly plant} (Bot.), Australian name of an edible seaweed
            ({Eucheuma speciosum}), from which an excellent jelly is
            made. --J. Smith.
  
      {Jelly powder}, an explosive, composed of nitroglycerin and
            collodion cotton; -- so called from its resemblance to
            calf's-foot jelly.

From Webster's Revised Unabridged Dictionary (1913) [web1913]:
   Jelly \Jel"ly\, v. i. [imp. & p. p. {Jellied}; p. pr. & vb. n.
      {Jellying}.]
      To become jelly; to come to the state or consistency of
      jelly.
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