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curdle
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English Dictionary: curdle by the DICT Development Group
3 results for curdle
From WordNet (r) 3.0 (2006) [wn]:
curdle
v
  1. turn into curds; "curdled milk" [syn: curdle, clabber, clot]
    Antonym(s): homogenise, homogenize
  2. go bad or sour; "The milk curdled"
  3. turn from a liquid to a solid mass; "his blood curdled"
From Webster's Revised Unabridged Dictionary (1913) [web1913]:
   Curdle \Cur"dle\, v. t. [imp. & p. p. {Curdled} (-d'ld); p. pr.
      & vb. n. {Curdling} (-dl?ng).]
      1. To change into curd; to cause to coagulate. [bd]To curdle
            whites of eggs[b8] --Boyle.
  
      2. To congeal or thicken.
  
                     My chill blood is curdled in my veins. --Dryden.

From Webster's Revised Unabridged Dictionary (1913) [web1913]:
   Curdle \Cur"dle\ (k?r"d'l), v. i. [From {Curd}.] [Sometimes
      written {crudle} and {cruddle}.]
      1. To change into curd; to coagulate; as, rennet causes milk
            to curdle. --Thomson.
  
      2. To thicken; to congeal.
  
                     Then Mary could feel her heart's blood curdle cold.
                                                                              --Southey.
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