 German |
 English |
|
|---|---|---|
| Quark {m} [Dt.] [Schw.]; Weißkäse {m} [Ostdt.]; Topfen {m} [Bayr.] [Ös.]; Schotten {m} [Süddt.] [Westös.] [veraltend] [cook.] | cream cheese; curd cheese [Br.]; quark ![[listen]](/pics/s1.png "curd cheese"){kind=small} |
|
| Kräuterquark {m}; Kräutertopfen {m} | cream cheese with herbs; herb cream cheese; herbal curd cheese | |
| Magerquark {m}; Magertopfen {m} | low-fat quark |