BEOLINGUS
Dictionary - TU Chemnitz

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pastry, pastries Feingebäck {n}; süßes Gebäck {n}; Mehlspeisen {pl} [Ös.]; Bäckereien {pl} [Ös.] [cook.]

pastries and savouries süßes und pikantes Gebäck

fluffy pastry flaumiges Feingebäck; flaumige Mehlspeisen

pastry, chocolate and ice cream maker Süßwarenhersteller {m}

pastry, chocolate and ice cream makers Süßwarenhersteller {pl}

pastry brush Backpinsel {m} [cook.]

pastry brushes Backpinsel {pl}

pastry bag; piping bag [Br.]; icing bag [Am.] Dressiersack {m}; Spritzsack {m}; Spritzbeutel {m}; Teigspritze {f} [ugs.] [cook.]

pastry bags; piping bags; icing bags Dressiersäcke {pl}; Spritzsäcke {pl}; Spritzbeutel {pl}; Teigspritzen {pl}

pastry fork; cake fork Kuchengabel {f}; Mehlspeisgabel {f} [Ös.] [cook.]

pastry forks; cake forks Kuchengabeln {pl}; Mehlspeisgabeln {pl}

pastry chef Küchenkonditor {m}; Küchenkonditorin {f}; Pâtissier {m}

pastry chefs Küchenkonditoren {pl}; Küchenkonditorinnen {pl}; Pâtissiers {pl}

pastry bowl Teigschüssel {f}

pastry bowls Teigschüsseln {pl}

to cut out with a pastry wheel radeln; rädeln [cook.]

cutting out with a pastry wheel radelnd; rädelnd

cut out with a pastry wheel geradelt; gerädelt

meringue pastry Baisergebäck {n}; Schaumgebäck {n} [cook.]

puff pastry; flaky pastry Blätterteig {m} [cook.]

yeast pastry; sweet dumplings made of yeast dough Buchteln {pl} [cook.]

(sweet) yeast pastry in custard Buchteln in Vanillesauce {pl}

cakes; biscuits [Br.]; cookies [Am.]; pastry [listen] [listen] Gebäck {n} [cook.]

Danish pastry Kopenhagener Gebäck

confectionery shop [Br.]/store [Am.]; confectionery; pastry shop [Br.]/store [Am.]; cake shop [Br.] [listen] Konditorei {f}; Süßwarengeschäft {n}; Konfiserie {f} (eigene Herstellung) [cook.]

confectionery shops/stores; confectioneries; pastry shops/stores; cake shops [listen] Konditoreien {pl}; Süßwarengeschäfte {pl}; Konfiserien {pl}

short pastry; shortcrust Mürbeteig {m}; Mürbteig {m} [cook.]

a sort of Danish pastry Plundergebäck {n} [cook.]

flan case; flan base; baked pastry case Tortenboden {m} [cook.]

baklava (sweet pastry of the Levantine cuisine, made of phyllo dough) Baklava {pl} [cook.]