broth : Dictionary / Wörterbuch (BEOLINGUS, TU Chemnitz)

English Dictionary: broth	by the DICT Development Group
2 results for broth
From WordNet (r) 3.0 (2006) [wn]:
broth n liquid in which meat and vegetables are simmered; used as a basis for e.g. soups or sauces; "she made gravy with a base of beef stock" Synonym(s): broth, stock a thin soup of meat or fish or vegetable stock
From Webster's Revised Unabridged Dictionary (1913) [web1913]:
Broth \Broth\, n. [AS. bro[?]; akin to OHG. brod, brot; cf. Ir. broth, Gael. brot. [fb]93. Cf. {Brewis}, {Brew}.] Liquid in which flesh (and sometimes other substances, as barley or rice) has been boiled; thin or simple soup. I am sure by your unprejudiced discourses that you love broth better than soup. --Addison.