BEOLINGUS
Dictionary - TU Chemnitz
All NounsVerbs

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Cook Inseln {pl} /CK/ [geogr.] Cook Islands

Aalterrine {f} [cook.] terrine of eel

Absinth {m} [cook.] absinth

Abtropfgewicht {n}; Einwaage {f} [cook.] drained weight

Ahornsirup {m} [cook.] maple syrup

Ahornzucker {m} [cook.] maple sugar

Ajowan-Kümmel {m} [cook.] ajwain; Ajowan caraway; carom seed; thymol seed

Leipziger Allerlei {n} [cook.] Leipzig mixed vegetable

Almkäse {m} [cook.] cheese from a hill farm

Ananas {f} [bot.] [cook.] pineapple [listen]

Ananassaft {m} [cook.] pineapple juice

Anis {m} [bot.] [cook.] anise

Aperitif {m} [cook.] appetizer

Apfel {m} im Schlafrock [cook.] apple dumpling

Apfel-Beignet {m} [cook.] apple fritter

Apfelessig {m} [cook.] cider vinegar

Apfelkompott {n} [cook.] stewed apples

Apfelkraut {n}; Apfelsiruo {m} [cook.] apple butter

Apfelmeerrettich {m}; Apfelkren {m} [Ös.] [cook.] apple and horseradish

Apfelmeerrettichsauce {f}; Apfelkrensauce {f} [Ös.] [cook.] apple and horseradish sauce

Apfelmus {n} [cook.] apple puree; apple purée; apple sauce; applesauce [listen]

Apfelpudding {m} [cook.] pandowdy

Apfelrest {m}; Apfelstrunk {m}; Apfelgriebs {m}; Apfelgriebsch {m} [Norddt.] [Ostdt.]; Apfelkitsch {m} [Westdt.]; Apfelbutz {m} [Süddt.] [Ös.]; Apfelbutzen {m} [Süddt.] [Ös.]; Apfelbatzen {m} [Ös.]; Apfelbütschgi {n} [Schw.] [cook.] apple cores

Apfelsaft {m} [cook.] apple juice

Apfelsaft {m}; Apfelmost {m} (vergoren) [cook.] cider [listen]

Apfelsaftschorle {f}; Apfelschorle {f}; gespritzter Apfelsaft/Apfelsaft gespritzt [Süddt.] [Ös.]; Apfelsprudel {m} [Schw.] [cook.] apple spritzer

Apfelstreusel {m} [cook.] apple crumble

Apfelstrudel {m} [cook.] apple strudel; apfelstrudel

Apfelschaum {m} [cook.] apple mousse

Apfeltasche {f} [cook.] apple turnover

Aprikosenkuchen {m}; Marillenkuchen {m} [cook.] apricot cake

Aquavit {n}; Akvavit {n} [cook.] (Kümmelbranntwein) aquavit; akvavit

Arrak {m} [cook.] arrack

Aspik {m}; Sülze {f} [cook.] aspic

Auflauf {m} [cook.] casserole

Auflaufform {f} [cook.] baking dish; gratin dish; casserole dish

Aufschnitt {m} [cook.] cold meats [Br.]; cold cuts [Am.]; lunch meat

Aufschnittplatte {f}; Wurstplatte {f}; Kalte Platte {f} [cook.] (Assorted) Cold Meat Platter [Br.]; Cold Cut Platter [Am.]

Augenbohne {f}; Kuhbohne {f} [cook.] [biol.] Black-eyed pea [Am.]; cowpea

Ausstecherle {pl} [Südwestdt.]; Brunsli {pl} [Schw.]; Mailänderli {pl} [Schw.] [cook.] lemmon-flavoured Christmas biscuits [Br.]/cookies [Am.]

Avocado {f}; Abacatebirne {f} [cook.] [bot.] avocado; avocado pear

Backaroma {n} [cook.] extracts (for baking)

Backerbsen {pl}; Suppenperlen {pl}; Backnüssli {pl} [Schw.] (Suppeneinlage) [cook.] fried batter pearls

Backfett {n} [cook.] shortening

Backhefe {f} [cook.] barm; baker's yeast

Backmischung {f} [cook.] cake mix

Backpflaumenkompott {n} [cook.] stewed prunes

Backpulver {n} aus Natriumbikarbonat [cook.] baking soda

Backpulver {n} [cook.] baking powder

Backtemperatur {f} [cook.] baking temperature

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