 German |
 English |
|
|---|---|---|
| aalähnlich; aalartig {adj} | eel-like | |
| echte Aale {pl}; Flussaale {pl}; Süßwasseraale {pl} (Anguilla) (zoologische Gattung) | freshwater eels; anguilla (zoological genus) | |
| Aal grün; grüner Aal [cook.] | Boiled Eel served with Parsely Sauce | |
| Aal blau; blauer Aal [cook.] | Eel au bleu; Eel steamed and served with Butter | |
| Aal in Aspik; Aal in Gelee [cook.] | Jellied Eel | |
| Dillsoße {f}; Dillsauce {f}; Dillensoße {f} [Ös.] [cook.] | dill sauce | |
| Aal in Dillsoße | Eel with Dill Sauce | |
| Pastete {f} [cook.] | pie [Br.] ![[listen]](/pics/s1.png "pie"){kind=small} |
|
| Pasteten {pl} | pies | |
| gefüllte Pastete {f} | vol-au-vent | |
| Pastete aus Aal mit Kartoffelpüree | pie and mash |